On Thursday 22 April 2021, join the Turin Campus Option-E Final Event and get to learn about students' projects.
The ESCP Master in International Food and Beverage Management programme, taught in English at the ESCP Turin and Paris campuses, is number 1 in the World according to Eduniversal, which has just published its new 2021 ranking of the Best Masters & MBAs in 51 specialisations.
ESCP Turin Campus hosts its first Food & Beverage Days | Career Fair on 13-14 April 2021.
The Turin Campus Creer Service is thrilled to invite you to the very first edition of the Food & Beverage Days: a two-day event entirely dedicated to companies in the F&B industry.
You will have the chance to meet attending companies’ representatives through Round Tables and be selected for one-to-one Interviews.
TO-DO LIST:
Are you interested in user-centred design? The MSc in Strategy and Digital Business and the programme's strategic partner Henkel are hosting an exclusive webinar on "User-centred design in innovation".
Faced with ecological change and growing uncertainty due to the spread of the Covid-19 pandemic, there is an urgent need to move away from utilitarian education, focused on financial profitability. To understand what lies ahead, it is necessary that students have more than just recipes and ready-to-think methods.
To meet these challenges, ESCP chooses a detour through art. The history of artists of the past century testifies to their ability to overturn certainties and reinvent normality.